We recently had the pleasure of catering a reception for our dear friends Lorrie and Bert Griggs. They threw a fabulous party out at the Patriots Point Pavilion that featured tons of locally sourced seafood. Land-loving guests enjoyed a mini biscuit bar with mouth watering jellies, butters and bacon, along with fried green tomato and pimento cheese sliders...

We also enjoyed a little slice of paradise courtesy of Cakes by Kasarda...

Congrats to Lorrie and Bert! We wish you a lifetime of love and leisure.

Want to book the Pavilion at Patriots Point for your event? Relish Distinctive Catering is a preferred vendor, and one of our event coordinators would be happy to assist you. Contact us to learn more.